Showing posts with label Novo Coffee. Show all posts
Showing posts with label Novo Coffee. Show all posts

Saturday, May 18, 2013

CC: Fluid Coffee Bar



Subject: Fluid Coffee Bar
Location: Denver, CO
Free WiFi ? : yes
Rating: 6+ [see key]

I've sat through many meetings in my life and a sad hallmark of the majority have been dreary locations and coffee not worth drinking. Quite often in these meetings I quietly wished that my surroundings were that of a vibrant, energetic space with easy access to great coffee.

Thankfully, my hopes were shared. In my past travels, I've found numerous coffee establishments that have constructed private meeting spaces within their borders that allow the average gaggle of folks to assemble in an electrifying space within mere feet of great coffee. In my travels around Denver, I found one such coffeehouse called the Fluid Coffee Bar. Located beneath Uptown Square Apartments, I had caught wind of the place due to its reputation of serving a good cup of Novo Coffee. The space inside is split into the normal cafe, with its vaulted ceilings and comfy seating, and the large wood tables and projector of the rentable meeting space off to the back.

Not in need of a meeting that day, I chose to ingest an espresso of Ojo de Agua and a clover of the Colombian San Sebastian. The espresso, pulled short-to-medium with a light brown crema, held notes of lime, seltzer, hibiscus, sugar, cocoa and rock salt, proving bright, zesty and sweet. The Colombian also triumphed in quality, smacking of molasses, pecan, multigrain bread, granola, fig and a little basil all within a light body.

All in all, Fluid fluidly delivered great coffee and hosts what seems like a great spot to congregate. If you happen to be in need of a meeting space in Denver or just a good cup of coffee, check out the Fluid Coffee Bar.


Sunday, March 17, 2013

CC: Crema Coffee House



Subject: Crema Coffee House
Location: Denver, CO
Free WiFi ? : yes
Rating: 6+ [see key]


One sunny Denver morning, I had the delightful luxury of taking it slow and having a lackadaisical coffee stop before starting my day. Given my geography at the time, I set my sights on a local establishment with an effervescent reputation, Crema Coffee House.

Sitting in a black brick building on a corner lot, Crema has a unique exterior with a lot of sleek design elements that pull forward your eyes to its existence. Inside, the place reverberates with a stylish yet efficiently purposed space, complete with a chandelier, lots of natural light and some interesting art.

Their coffee is as copious as it comes, with numerous roasters on hand such as Counter Culture, Novo, Boxcar, Herkimer and Dogwood. That morning, I had an espresso from Herkimer (their Espresso Blend I believe) and a french press of a Colombian from Novo. The espresso, pulled short with a brown crema, held notes of dark cocoa, a little clove, light sugar, a bit of ginger and a smoky finish, all of which combined to form a sweet and balanced infusion. The Colombian doled out a delicious light-medium bodied brew that smacked of wheat, pear, black tea, banana nut muffin and broth.

All together (now!), Crema provided great coffee, great service and wonderful ambiance; I couldn't have chosen a better spot to start off my slow day. If you're in or around Denver, give Crema your patronage.


Friday, December 21, 2012

CC: Cuppa Joe



Subject: Cuppa Joe
Location: Breckenridge, CO
Free WiFi ? : yes
Rating: 6+ [see key]


In looking for a relaxing mountain respite, I had heard from distant family that in the mountains of Colorado exists a delightful little town called Breckenridge, home to gorgeous sunny trails and numerous winter slopes. Recently, I was able to make it into town for a few days and although I twisted my ankle hiking the nearby beautiful mountains, the rest of the experience was grand.

One of the great benefits of the town was that they had local, good coffee. One spot in particular became my favorite, a 2nd floor cafe called Cuppa Joe located a little off the main street but within easy walking distance of almost everything. The coffeehouse had a few seats outside on their porch but inside existed plenty of room, with a well-arranged assortment of furniture, local art and pleasant lighting.

As for the joe, they serve Novo Coffee out of Denver. After conversing with the barista, she recommended the Guatemala La Providencia via Chemex and I also ordered an espresso of Espresso Novo. The chemex-ed Guatemalan proved sweet, with notes of pound cake, vanilla icing and pear, as well as a bit of cashew and beef broth; an overall delicious coffee with a medium body. The espresso, pulled short-to-medium with light brown crema, delivered a nice citrus zing, some vanilla, basil, cola, dark cocoa and rye, rounding out to be a slightly bright and thoroughly ambrosial infusion.   

Cuppa Joe proved to be a great, frequent stop in town, whether I was staying to enjoy the cafe or taking the coffee to go. If you have the pleasure of visiting Breckenridge, stop by Cuppa Joe for a some great coffee.


Wednesday, August 10, 2011

CC: Grape and Bean

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Subject:  Grape and Bean
Location: Alexandria, VA
Free WiFi ? : no
Rating: 6+ [see key]



Over the past few years, coffee has gained a lot of ground in coming from a ubiquitous morning beverage to a concoction revered for its numerous complexities and nuances, finally joining the likes of wine and beer in appreciation. To compliment this growing awareness, lots of establishments have begun to offer top-notch coffee along with quality beers (on tap if you're lucky) and high-scoring wines by the glass. 

While this melding of great coffee and spirits has only infiltrated certain states (mainly due to the high costs of licenses), they seem to thrive where they pop up. One such venue that recently found its way into my schedule is a place called the Grape and Bean. Sitting in Old Town Alexandria, this wine and coffee bar serves patrons some of the finest coffee (when I visited, it was Stumptown, Novo and Counter Culture) and a hand-picked selection of wines. 

Stopping in on one balmy afternoon, I was happy to rest my bones at their spacious bar. The interior is not overflowing with seating but the ambiance is spiffy and there are plenty of chairs out front. Locking onto their coffee menu, I noted that they don't offer espresso but proudly work their Clover operation. I ordered a cup of Novo's Ojo De Agua from Volcan, Panama via their Clover. The ensuing brew paraded out notes of honey nut cheerios, cream, multigrain bread and fuji apple amidst a smooth and light body. The tea is Devi Tea. 

Alexandria can boast a gem in the Grape and Bean. When you walk those historic lanes, make a detour for a good cup of coffee or fine glass of wine. 

Wednesday, March 16, 2011

CC: Chinatown Coffee Co.

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What's does "CC" mean?
Location visited: Washington DC
Free WiFi ? : yes
Rating:
6+ [
see key]



Of the many Chinatowns I've walked through, each has its similarities and differences. All usually have a variety of restaurants serving all types of Asian fare. But each city's Chinatown has its unique facets, such as New York's bountiful markets and San Francisco's colorful architecture.

Now DC didn't really have any real standout features in their Chinatown that I knew of until I heard of the opening of the Chinatown Coffee Company. Not that a coffeehouse in a Chinatown location is anything new, but this cafe touted a host of good roasters and an admirable pledge to quality.

Thus, I found myself on their doorstep one blustery Monday. The cafe has a noticeable presence on H Street with a huge black banner highlighting its presence. Inside, the cafe is long with concrete floors, church bench seating and a nice metal counter (at the time, it was brimming with patrons).

Their roster of coffee roasters included Counter Culture, Intelligentsia and Novo. With my options narrowed to Intelly choices, I chose a drip of their organic Brazil and an espresso of Hairbender. The Brazilian offered flavors of honey, pear, a little grass, some graham cracker, a tingle of prune and whiskey and a little milkiness, all with a lighty body and smooth taste (good infusion and showing). The espresso, pulled short with a beautiful crema, demonstrated notes of chianti, lemon, cocoa, some maple syrup, cane sugar and a tinge of cedar (a splendid pull of Black Cat). The tea is free leaf and they also serve beer and wine.

To put it mildly, I greatly cherished my coffee experience at Chinatown Coffee Co. Whether you're a local or you're just in town, the cafe is conveniently located by the metro and tourist spots galore. Stop on by for some good coffee.

Wednesday, December 30, 2009

Mugged: Hartmann Honey [Novo Coffee]

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What does "Mugged" mean?


Subject:
Novo Coffee
Coffees Mugged: Hartmann Honey
Rating:
5+ [see key]




S
ome time ago, when I was heading through Colorado on a bit of a cross country road trip, I stopped south of Denver to stay with a friend in Littleton. Prior to my arrival, I asked him if there were any things to do in Denver, as I had a few hours to kill, to which he assured me there was no reason to set foot into Denver, and Boulder would be a better use of my time.

Looking back now, I am glad I got to see Boulder but in skipping Denver, I bypassed going to Novo Coffee (instead I picked another spot on my list that sadly ended up closing soon after).

Thus I will visit Novo's cafe one day but for now, I'll settle for distant encounters with their coffee east of the Mississippi. One such occasion was on a recent partially compensated GoCoffeeGo order (this is the 2nd of the 3 coffees to be reviewed), whence I received 3/4 lb of Hartmann Honey, a coffee from Volcan, Panama that looked very enticing.

I received the coffee fairly quickly (3-4 days) and dove right in, subjecting it to three different styles of infusion: french press, drip and siphon. I pressed it first, finding to my astonishment that the coffee actually had a strong taste of honey (most coffees only offer hints of such flavor), more akin to a bowl of Honey Nut Cheerios (it even had whole grain sweetness!), as well as little fig and a light body.

The drip turned out much lighter, this time with less honey, more nut (like peanuts) and with a stronger, wheaty/grassy sweetness coupled with a bit of dark cocoa.

The vacuum pot produced a little more nuttiness in the front of the cup, still the noticeable honey similar to the drip (i.e. still had the honey nut cheerio taste) and minor facets of wheat grass. A little heavier body was produced.

While I know that this coffee is no longer offered by Novo or GoCoffeeGo (sometimes GoCoffeeGo has different coffees than the roaster offers), Novo does have a coffee from Volcan (as of today, at least) that seems similar to this. If said coffee produces such a quality brew as Hartmann Honey, I would strongly recommend a purchase.


Tuesday, March 10, 2009

CC: Ridgewood Coffee Company

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What's does "CC" mean?


Subject: Ridgewood Coffee Company
Location visited: Ridgewood, NJ

Free WiFi ? : yes
Rating: 5+ [see key]


The land of NJ that lies to the northeast is a land fairly different than the rest of the state. The number of roads and highways obviously is much greater and the proximity to New York City makes the place a congested nightmare during the waking hours of most days.

With such a large amount of traffic, you would think there at least a few good coffee places, especially with New York City's ever-improving coffee scene. But alas, few good places have sprung up in northeast NJ.

Yet every now and then, a prospect pops up, the most recent being a place called the Ridgewood Coffee Company in the lovely town of Ridgewood. Rumor had it the place was doing great things with great coffee, so the first time I needed to go through the area via automobile, I made sure to make a stop.

I arrived in Ridgewood one brisk weekday morning, finding the coffeehouse sitting pretty on a corner along a main stretch of town. The outside had a collection of plastic porch chairs (some had blown away) and the building itself had but one large window. Inside, the seating forks on either side of the coffee counter in what was a fairly dark room with most of the light coming in from the window.

The coffee comes from three coffee greats: Ecco, Novo and Intelligentsia. With such an arsenal, the fact that Ridgewood can show them off on a Clover makes good sense. I had the Novo's Colombian via Clover which came out lovely with the sweet taste of pear and dough; an overall mellow and wonderful coffee. The espresso, which was pulled so-so (the barista was definitely half asleep), expressed a tart lime-ish tang in front followed by notes of cane sugar and (sadly) a strong amount of char on the back end. The tea is Stash and Tazo.

Sadly, the whole coffee experience was soured by the two baristas working that day. Not only did they both give me their coldest shoulders when I first came in (they were still slowly setting up) but despite a completely empty shop, I had to initiate every inch of my order (including payment!). Even after I sat down 5 ft away from the counter, they were loudly grumbling about how they needed more money as well as other woes in their life. Normally, I give a slip in customer service the benefit of the doubt, but this topped the charts as the worst I've ever suffered. Hopefully I just experienced a negative anomaly (so it seems, as others seem to have had good experiences).

Thus in the end, I drove away from Ridgewood let down with the overall experience but pleased that a coffeehouse with potential of blooming has taken root in the northeast of NJ. While I'm not up in that neck of the woods a lot, I do hope to make another stop in soon, with hopefully better results.

If you're nearby, give Ridgewood Coffee Company a try; I pray your encounter plays out better then mine.