Saturday, January 31, 2009

CC: Darling's Cafe & Famous Cheesecakes

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Subject:
Darling's Cafe & Famous Cheesecakes
Location visited: Philadelphia, PA
(20th St location)
Free WiFi ? : yes
Rating: 3+ [see key]


Enigmatic as it is, I love cheescake but don't care for cream cheese. It could be that I prefer a spread of peanut butter on my bagel to a smear of cream cheese, and guacamole or salsa instead of a high-calorie taco dip (sorry mom). But for an odd reason, when the combination of ingredients that produce a good slice of cheesecake is laid at my fingers, I'm all over it.

And what else would go well with a good slice of cheesecake besides a good cup of coffee? I surrender that I can think of little else. Especially when it's good, local cheesecake.

Apparently the folks at Darling's Cafe & Famous Cheesecakes agree, as to my surprise amidst my first visit I found they had a full coffee menu. Sadly, they serve La Colombe, a moderate-to-fair Philadelphia roaster. The coffee followed suit as it was smoothly bland and had a bit of an off-taste (not to mention a wee bit stale, but that's on the barista). The espresso fared a little better, as it had hints of cocoa and lemon, but overall the shot was quite charred. The cheesecake most fortuitously twas delicious; I felt morose that I hadn't a better coffee to ingest it with.

Walking out of the cute little cafe, I made a note to stop by Darling's the next time I'm in need of a cheesecake. But unless things change with the coffee operation, I'll probably be pairing it with coffee of better pedigree.

If you're nearby Philly, give Darling's Cheesecakes a try.

Sunday, January 25, 2009

CC: La.Va Cafe

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Subject:
La.Va Cafe
Location visited: Philadelphia, PA
Free WiFi ? : yes
Rating: 3+ [see key]



Though I greatly enjoy long urban hikes, it's rare when good company, good surroundings and good weather cooperate. Sure you plan for the best, but sometimes you just get stuck with a bitter cold day, four morose companions, and a list of horrible tips coming to fruition as a day spent wandering amidst closed stores.

And then once in a while everything works out just right, such as this past month when I was walking with friends in Philadelphia. We had a small outing planned: lunch at the Reading Terminal, coffee and then a stop at the Mutter Museum. The forecast showed cold temperatures and snow, but that only characterized half the day, as about 2 PM we encountered beautiful skies, a warm breeze and a beautiful neighborhood along the Schuylkill River.

Thankfully, the nice experience lasted throughout the rest of the day, even into the early evening when we were ready to head home. On our walk out, I spotted a sharp-looking corner coffeehouse with large windows called La.Va Cafe and deduced that given our fortune thus far, it could be a nice spot to stretch our legs and grab a quick cup of coffee.

The interior stretches out into a vaulted space with warm decor and classy furniture. The coffee comes from La Colombe and upon sipping their drip, sadly my usual fears were realized as I noted the same tastes of a typical (disappointing) La Colombe cup; bland with hints of char. The espresso sipped a little better, as the barista had decent skills and pulled cherry-toned shots though it still possessed a good deal of char on the end. I didn't note the tea, but aside from the coffee they have a very full menu (which I unfortunately didn't get to try).

While La.Va ended my day in a fair manner, the coffee experience could've been better, especially given what seems to be strengths in other areas. Thus, if you're in the neighborhood, give La.Va Cafe a try for a meal and/or some moderate coffee.

Sunday, January 18, 2009

Caffeinated Shirts



Got an email from laughing hyena on his line of coffee-related t-shirts. While there seems to be a little more emphasis on the effects of coffee (caffeine!), I really do like a few of these (such as the black one pictured above).

If you're looking for new threads, give it a look.

Wednesday, January 14, 2009

CC: Ray's Cafe and Teahouse

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Subject:
Ray's Cafe and Teahouse
Location visited: Philadelphia, PA
Free WiFi ? : no
Rating: 3+ [see key]



Vacuum press coffee. Not just a recent fad but a coffee method that's been going on since the 19th century yet for some reason over the years, not a lot of coffee businesses have bothered to use them.

Oddly enough, a small cafe and eatery in Philly's Chinatown called Ray's Cafe and Teahouse has been doing it for years. Ever since I got into coffee research, I've heard various people rave about the amazing coffee obtained from Ray's vacuum presses. Naturally, when my parents wanted to grab lunch in Chinatown, I figured I could kill two birds with one well-aimed stone.

Unfortunately, Ray's was packed when we showed up to their small cafe and we ended up trying out a different spot down the street for lunch. But when we finished our very authentic Chinese meal, we then made a sweep past Ray's so my dear mother and I could get some coffee (mom made the sweep much easier).

The exterior of Ray's demonstrates an ordinary storefront (with lots of pink!) and the inside lays out in a cute cafe setting with dim lighting and a very compact counter. True to form, they have several vacuum presses lined up on their coffee counter and offer quite a selection of coffee, though much of it looked like it came roasted from afar (like their Japenese charcoal-roasted coffee). I had an African coffee (I believe it was Kenyan) and my mother had Ray's Blend. Both were painstakingly prepared in the vacuum press (they knew what they were doing) but to my dismay, the coffee was old. Sure both coffees had a smooth characteristic and little char, but the stale quality made it hard to label. They do also serve espresso, but as the espresso wasn't something that had been mentioned and the espresso machine looked a little inactive, I decided to pass.

Despite the good vacuum press techniques, the not-so-great coffee put a bit of a damper on my experience. If Ray's had fresh coffee from a local roaster, I think the place could really begin to shine even brighter then it already does.

Thus, if you're looking for a good display of vacuum pressing skills, stop on by Ray's.

Saturday, January 10, 2009

CC: TBar

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Subject:
TBar
Location visited: Philadelphia, PA
Free WiFi ? : yes
Rating: 5+ [see key]


For several years, I have been searching for a rose petal tea that I sampled in my great uncle's kitchen in San Francisco. The tea had all of the aroma of a rose bush and was complimented by a sweet tartiness and a nice hint of the very flower petals laying at the bottom of my cup. But though I searched for it (even the very company that sold it to my uncle), I could not find a similar match, as all the teas I tried sampled either too much like a fruit punch or too little like a rose.

But a bit of a blessing lead me to the TBar in Philadelphia, a local tea establishment that has a great number of teas as well as a full menu. I had just finished eating a mediocre dish of bangers and mash (I was feeling Irish that night) across the street with my family at Finn McCool's Ale House when I felt the overwhelming urge for a spot of tea (I had seen T Bar coming in). Naturally, as we were about done and ready to leave, I excused myself and ran across the street.

TBar itself sits pretty on the corner of Samson and 12th with tan stone, large windows, and earth-toned awnings. The interior opens into a large space with beautiful furniture and very calm decor.

The menu of the place consisted of all kinds of tea-related drinks (bubble tea, chai, etc.) as well as numerous kinds of free leaf teas. Curious as to the quality of their chai (as most coffeehouses use a powder and it's rare to see it done right), I decided to sample it. The chai proved a beautiful marriage of tea, milk and spices, proving sweet but not at all strong.

The final moment of elation came as I was sniffing through their teas and the woman behind the counter mentioned they had a rose petal/green tea combination. Skeptical at first, as I've done the song and dance before, I asked to smell it and to my delight, it smelled like a tea rose in full bloom. Willing to take a risk, I got a few ounces to go, and later that night my delight was complete as the tea was even better then the one I remembered.

Needless to say, if you're a fan of tea in any way, I would highly recommend stopping by TBar for a cup in-house or a bag (or two) to go. Obviously, I would suggest the Rose Sencha.

Wednesday, January 07, 2009

CC: Perk on Main

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Subject:
Perk on Main
Location visited: Emmaus, PA
Free WiFi ? : yes
Rating: 5+ [see key]



While I understand the history and necessity for turnpikes (roads use to be privately owned and hence, tolls were collected to manage upkeep; states now do the same to balance costs), oh how do I despise them. Especially ones with 3 exits over 7 hundred miles, like Rt 476 (i.e. the NE Extension of the PA turnpike) drive me nuts, as with normal highways you can get off at local towns as you go in order to grab refreshment and nourishment. Not with 476.

But occasionally, I decree (with the wife's consent of course) to go off course to grab some local coffee, with the most recent stop being a place called Perk on Main. The joint sits on the Main St of the cute little town of Emmaus, in a cute little store outfitted with a substantial porch and chic outside seating. The inside is a medium-sized room with peripheral seating and large serving area.

The coffee comes from Counter Culture Coffee out of North Carolina, a great roaster and purveyor of coffee (also becoming more and more common in the Northeast). I had the La Golondrina via drip, a wonderfully chocolaty and orange-ish coffee with low acidity and a creamy texture. The espresso was also a refreshing beverage, as the barista definitely knew what she was doing and hence pulled a smooth and bright shot with strong flavors of bittersweet cocoa and a nice cranberry tang. The tea is freeleaf and also from Counter Culture I believe.

While the sidetrip took me about 45 minutes out of the way, it was well worth it to find a gem like Perk on Main. If you're in the nearby area or even driving on 476, take a stop by Emmaus for the Perk on Main.

Saturday, January 03, 2009

CC: 1 Shot Coffee

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Subject:
1 Shot Coffee
Location visited: Philadelphia, PA
Free WiFi ? : yes
Rating: 5+ [see key]



*Updated 2/3/11

I always find it funny how businesses can pop up unnoticed under your very nose. Just this past week, after a Sunday brunch at Bar Ferdinand with my wife, cousin and her husband (a unique and fairly sumptuous experience, though I realized that day that I really don't like poached eggs or hollandaise sauce), a quick stroll down Liberties Walk exposed a new coffeehouse called 1 Shot Coffee. Needless to say I begged my compatriots to stop, to which they so graciously agreed.

The exterior of the place is a beautiful tan brick with red and gray metal accents as well as few sharp pieces of outside furniture. Inside, it looked a little like Pee Wee's Playhouse with a touch of vintage and no talking inanimate objects (great place to hang).

The coffee actually comes from Intelligentsia out of Chicago, a renowned coffee roaster that serves a pretty mean brew. The coffee served was sadly nothing like I expected; sure it had a decent brightness, low acidity, and smooth body but it was pretty stale and overall lackluster. The espresso was pulled long, displaying a cocoa-ishly sweet pair of shots lacking a decent bite. The tea is free leaf and they also have a host of other menu options.

While it's obvious that 1 Shot is aiming for quality, it seems that they could use a bit more refining with a few basics. With such a fine location and enticing set-up, it would be sad to see them settle. Thus, if you're around the Liberties Walk in search of a fair cup of coffee, give 1 Shot coffee a shot.


Updated 3/21/10

This is an update a little overdue, as I have been meaning to put this up for well over a month now. I was able to spend a good chunk of an afternoon here as of late and had a much better experience.

The Intelly house blend this time produced a light coffee with hints of condensed milk, a bit of pepper and a pleasant smoothness. Not the most complex of coffees but still good.

The espresso this time around was a nice, short/medium Black Cat pull: tangy lemon and semisweet chocolate with hints of paprika and blackberry, all within a syrupy body and topped with decent crema.

Give 1 Shot a true shot if you have not yet.



Updated 2/3/11

While this is not a re-review (which is due because of the following news), in the past year they have switched over to Stumptown Coffee and have moved to a far more elegant facility around the corner (I know, the picture is old too). Their food menu is also considerably larger. Stay tuned for a more extensive update.