Free WiFi ? : yes
Rating: 5+ [see key]
My final stop in lovely Milwaukee was a place called Roast Coffee Company. Having need for a good coffee stop for the road, Roast seemed like a fitting final stop for my short time in Milwaukee, as they have displayed their yearning for excellence through hosting numerous Barista jams over the years.
Roast occupies a street-corner cafe near the University of Wisconsin-Milwaukee campus. Inside, the cafe possessed a very mellow atmosphere, with lots of earth tones, a copper ceiling, an older tile floor and oodles of seating.
I ordered a cup of Rwandan 100% Bourbon (from Anodyne Coffee Roasters) via pump pot. The coffee proved sweet, like a honeycrisp apple with hints of grain, caramel and a medium body, though it also had a stale quality that reduced the cup to less than wonderful. The espresso, a quality short pull with nice crema, smacked of dark cocoa, a little lemon, sugar, cinnamon and chocolate milk on the end. The tea is Rishi free leaf.
Despite the older drip, the experience at Roast seemed to be splendid. I left a happier man then whence I arrived. Give Roast a swirl if you're nearby.