Sunday, November 08, 2009

CC: Ultimo Coffee

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What's does "CC" mean?
Location visited: Philadelphia, PA
Free WiFi ? : yes
Rating: 6+ [see key]


U
rban planning has become something I've grown tremendously interested in over the years. I love taking a retrospective look at how a city formed and than trying to gaze ahead to the many possibilities for its future.

Marrying my love for coffee with my interest in city evolution, I occasionally like to postulate the role of a coffeehouse in a community. One (relatively) new place that I find quite intriguing is coffeehouse called Ultimo Coffee. Located in South Philadelphia, Ultimo sits in a section of the city that attracts far less visitors than the sections to the north. Plus the coffeehouse exists in what seems largely residential, a plus if the neighborhood likes you and a death knell if not.

But regardless of the why, I was personally drawn by the what; a coffeehouse receiving some strong acclaim for their attention to quality.

One sunny afternoon, I pulled up to their corner establishment with its big open windows, including a big glass garage door (they probably open it on warm days). Within, the place held a lot of character: a simple decor, plenty of vintage wood furniture and a bunch of supermarket fridges that house a nice array of beer to go (an unorthodox but genius facet to the traditional coffeehouse model).

Ultimo offers Counter Culture Coffee, a more and more common coffee around Philly. I ordered a cup of Finca El Puente via pourover, which featured a buttery and saucy cup with hints of cigar, dark cherry and a heavy taste despite a light body. The espresso, shots of Espresso Aficianado pulled well, proved bright with touches of bittersweet chocolate and blackberry, complete with a velvety sweetness on the end. The tea is Rishi.

Given the lovely experience, I'm very curious as to the future (and hopefully success) of Ultimo. Good coffee can do great things.

If you're passing by, I would recommend making the detour for Ultimo.


Wednesday, November 04, 2009

Mugged: El Salvador [Golden Valley Farms]



What does "Mugged" mean?


Subject: Golden Valley Farms Coffee Roasters
Coffee Mugged: El Salvador Santa Teresa Bourbon
Rating: 3+ [see key]


W
ell-roasted coffee that gives back in some way is the best kind of coffee. Sadly, too often coffee roasters that mean well can't roast and so, many buy lousy coffee in the name of social justice.

Yet decent coffee that possesses sustainable components do exist. One particular new one to me was a coffee sent to me from Golden Valley Coffee Roasters out of West Chester, PA. Golden Valley has a strong Bird Friendly push and recommended their medium roast El Salvador, so I was thrilled to give it a try.

I brewed the coffee via french press, vacuum press and drip. The french press delivered a fair brew with the taste of buttered bread and some nice sweet notes followed with a little spice. The drip cranked out a similar cup with a little more bitterness. But the vacuum press really drew out the sweet notes, reminiscent of berries, plus the buttery aspect and a bit of spice; overall, the best cup.

To put it in a nutshell, the El Salvador proved decent. If you're looking for a fair coffee that's good for the birds, try Golden Valley Farms.


note: coffee was provided free of charge and the above review is objective feedback.

Sunday, November 01, 2009

CC: Muddy Waters Coffee House


What's does "CC" mean?
Location visited: Geneseo, NY
Free WiFi ? : yes
Rating: 4+ [see key]


O
riginating from a dense area, I love to occasionally wander about small town New York looking for recreation and occasionally a splendid cup of coffee. Lots of rich history and state parks dot the landscape but sadly, good coffeehouses are rare in the Empire State.

Yet despite the odds, I remain optimistic and try to see what turn out to be poor coffee stops as pit stops. And sometimes, the need for a pit stop trumps even the urge for coffee, such as one particular trip through the local town of Geneseo where my entourage found reprieve at a cafe called Muddy Waters.

Geneseo seems to have a single main street and Muddy Waters exists as one of its several cute shops, with a deep purple exterior and a bordered row of outside tables. And while the outside is nice, the real attention to decor shines inside, as the two-leveled shop has pleasant lighting and an overall rich atmosphere.

The coffee comes from Finger Lakes Coffee Roasters, a favorite in the area. I ordered the Organic Guatemalan, a decent coffee with a smooth taste but little other flavor. The espresso was pulled decently and demonstrated both bitter and bright with hints of vanilla, ginger and an overall sugary sweetness. The tea is free leaf.

Given my experience, I would say that Muddy Waters clearly gave a decent showing. If you happen to exist near Geneseo (or in Rochester near their other location), take a dip in Muddy Waters.

Sunday, October 25, 2009

CC: Northampton Coffee

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What's does "CC" mean?
Location visited: Northampton, MA
Free WiFi ? : yes
Rating: 5+ [see key]


E
very time I pass through central Mass, I get to unearth something pleasant. This trip, I got a chance to explore the lovely town of Northampton amidst some beautiful fall foliage. The nice weather amidst the flowing streets and unique stops (like Thornes) really made my day boom.

On top of all that, there's Northampton Coffee, a coffeehouse that turns out to be the sister/parent coffeehouse of lovely Amherst Coffee. After a hearty lunch with some colleagues at the Northampton Brewery, we waltzed down to Northampton Coffee's doors and inside, I found a cafe layout very similar to Amherst's (so maybe more like a twin sister), though Northampton had no alcohol and more seating.

The coffee comes from Massachusetts's own Barrington Coffee, a roaster that has shelled out tasty coffee in my several experiences. I had the Sumatran, a nice sweet cherry nectar with a little nutmeg and a bit of darkness. The espresso was a quality short pull that smacked of almond, cocoa, mango and had an overall velvety mouthfeel. The tea is free leaf.

Much like Amherst Coffee, Northampton proved to be a wonderful coffee stop. When in town, try to land thyself at Northampton Coffee.

Thursday, October 22, 2009

Old SCAA Exec Imprisoned


Got this interesting news of justice from the SCAA:

The Specialty Coffee Association of America (SCAA) announced today that former Chief Operating Officer, Scott Welker, has been sentenced to federal prison for embezzling in excess of $465,000.00 from the association. Welker’s sentence includes a 33 month jail term to begin in January, 2010, three years of probation following release from custody, and a restitution order of payment to SCAA of $467,665.73.

You can read more on the SCAA blog.