Subject:
Sunergos Coffee
Mugged: Peru Cenfrocafe Microlot
Rating [
see key]: 5+
I've only once had the fortune of gracing the great state of Kentucky and yet in that trip, I had the misfortune of visiting over a New Years weekend when I could find not one open coffeehouse. Alas, it was a mixture of poor technology and bad timing that left my sole Kentucky excursion to date a coffee-less one.
Of course I hope to rectify this one day, especially with the growth of good coffee in the state. One coffeehouse/roaster that seems to be doing some spiffy things is Sunergos Coffee out of Louisville. Recently they sent me out a pound of their Peru Cenfrocafe Microlot to take for a spin, which I had the pleasure of doing via pourover, french press and siphon.
The pourover relayed a medium bodied coffee ripe with nougat, honey nut cheerios, sweet cream, apple and Italian bread. A delicious brew reminiscent of dessert, full of chocolate and fruit notes.
Of the french press, it also proved scrumptious, with notes of milk chocolate, elderberry, wheat, a little sage and a little ginger amidst a silky and smooth body.
The siphon was the final hurrah, with more nougat, wheat, sauvignon blanc, raisin, cashew and a little shitake within a medium body. A sweet cup with a dry finish.
Through and through, this Peruvian coffee boasted a splendid profile that would make any breakfast or after-dinner meal delightful. Give Sunergos a try if you're looking for a great cup of coffee.
note: coffee was provided free of charge and the above review is objective feedback.