Location: Anchorage, AK
Free WiFi ? : yes
Rating: 5+ [see key]
With this in mind, I strode through the doors of Anchorage's oldest coffee roaster-and-retail shop, not caring so much as to whether the coffee was still true to the del Mundo ways as I hoped for a solid coffee experience. The cafe itself stood arrayed in a calm,1980s-wood-and-soft-lights manner, with a counter stretching the length of the store and plenty of hearty wooden chairs for patrons to utilize.
Before I found a seat near two European posters, I ordered myself a drip of their Papua New Guinea and an espresso of their Espresso Blend. The espresso, pulled to a medium volume with blonde crema, held notes of milk chocolate, cream soda, cookie dough as well as some cayenne, notes of basil and a slight burnt character. The shots weren't the best but still offered a respectably balanced and tasty spro.
Moving on to the Papua New Guinea, the coffee relayed qualities of nuts, grass, honey, slight minestrone with celery, a pinch of sage and raw sugar. A refreshingly delicious brew that proved smooth and easy to savor.
Having later tried Kaladi Brothers (that review will come soon), I can vouch that Cafe Del Mundo is still noticeably different then it's new owner. While I felt the skill in preparation of my coffee was slightly lacking (mainly, the espresso could have been better pulled), I can say that I enjoyed my experience. Give Cafe Del Mundo a visit when you're in town.
Having later tried Kaladi Brothers (that review will come soon), I can vouch that Cafe Del Mundo is still noticeably different then it's new owner. While I felt the skill in preparation of my coffee was slightly lacking (mainly, the espresso could have been better pulled), I can say that I enjoyed my experience. Give Cafe Del Mundo a visit when you're in town.
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